Breaking down language, channel and process barriers in cross-border care — making the best doctors your personal doctors.
300 Grade-A partner hospitals · 3,000+ leading experts · one-stop service across all specialties
黄鳝鱼1条,用无灰黄酒,量鱼大小酌酒多寡,煮干为度,连皮带骨用净砂锅焙存性,研为细末,病势重者每服9克,轻者每服7.5克为止,不可多用,噎食黄酒调服,若在上半月其效尤速,若在下半月其效较迟。3服见功,5服全愈,愈宜薄多淡饮食,陆续吃稀粥,忌一切思虑筹划,气恼荤腥,椒酒色欲房劳尤慎之。转食用靛花送下。
噎嗝反胃
|