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梅子杏100粒（以立夏前后未成熟的新鲜果实为佳），将梅子杏的核取出；装人白矾适量，以装满为度，以线缠住，以免矾外漏，取向阳破大瓦1个，置上药于瓦上用微火炙干，研为细末，装瓶备用。用芦苇筒或竹筒装入药粉适量，吹八患者咽喉，每日数次，至愈。
梅核气
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