Chronic gastroenteritis is one of the most common diseases of the digestive system and refers to chronic inflammatory disorders of the gastrointestinal tract caused by various diseases, including chronic non-convulsive gastroenteritis and chronic convulsive gastroenteritis. The gastroenteritis is irritated and damaged over a long period of time, with the progressive appearance of bleeding, dehydration, rot, and even glandular enlargement, gastroenteritis. Chronic gastroenteritis has a long and frequent recurrence, although most cases are mild, but convulsive gastroenteritis has a certain association with the occurrence of gastroenteritis and stomach cancer.
Infection with Hyaluronic Nerve Viruses is the leading cause of infection, which is based on the gastric mucosa and can damage the gastric mucosa barrier in the long term, and about half of chronic gastroenteritis is associated with it. In addition, long-term bad eating habits such as three meals irregularly, overeating, eating spicy cold and fried foods; long-term use of anti-inflammatory drugs such as hormones; excessive drinking, smoking; mental tension, anxiety, prolonged night sweats, etc. can damage the gastric mucosa.
The symptoms of chronic gastroenteritis are not specific, and the severity of the disease is not necessarily paralleled by the degree of the disease under the stomach lenses. Common symptoms include upper abdominal pain, bloating, nausea, anti-acidity, fever, appetite, nausea, etc. Symptoms may worsen or decrease after eating.
Some patients have no symptoms and are found accidentally only when examined on the stomach lenses. If the inflammation accumulates on the mucous vessels or is rotten, there may be black feces and bleeding; long-term chronic loss of blood can lead to iron deficiency anemia; patients with acute gastroenteritis may also show a lack of leanness, anemia, vitamin B12 deficiency. Diagnosis of chronic gastroenteritis is mainly based on the examination of the stomach and pathology.
The stomach lenses can directly observe the shape of the gastric mucosa, clearly the extent and extent of inflammation, rot, and contraction; pathological activation can determine inflammatory activity, glandular coagulation and intestinal dermatitis, which is a key basis for assessing the condition and risk. At the same time, humorous neuropathy should be detected (carbon 13 or carbon 14 respiratory tests are most common), with clear non-bacterial infections. Treatment of chronic gastroenteritis emphasizes the combination of treatment with treatment of the disease.
Anti-acid, heartburn, upper abdominal pain, protease inhibitors or H2 receptive anti-inflammatory agents to suppress stomach acid; diarrhea, early diarrhea, and gastric stimulation medications; gastric membrane protectors to promote the restoration of the stomach; while adjusting lifestyle, eating regularly, eating slowly, eating lightly, abstaining from smoking; maintaining a stable mood. Chronic gastroenteritis is heavily maintained over the long term. Patients should be regularly monitored, and gastroenterologists recommend checking their stomach every 1 to 3 years for early detection of disease progression.
Most chronic gastroenteritis can be stabilized in the long term without affecting normal life with regulated treatment and regulation.
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